Jalapeno peppers are characterized by a spicy taste, which is caused by capsaicin. They are an excellent, distinctive addition to all dishes and an inseparable ingredient of most Mexican dishes. They go great with burritos, salads, salami, sauces and soups. They are perfect for sandwiches, pizzas, kebabs or hamburgers.
Jalapeno peppers, in addition to giving dishes a spicy kick, are a health-promoting compound that has a major impact on the intestinal bacterial flora and digestive processes. Jalapeno is an excellent source of vitamin A, K, C and folic acid. They also contain numerous minerals, such as calcium, iron, magnesium, potassium and sodium. Additionally, the pepper lowers blood sugar levels and is used to treat pain and migraines.
Green jalapeno peppers, hot, slices. Pasteurized product / Green jalapeno sliced. Pasteurized product / Zelená paprika jalapeños, plátky. Pasterizovany výrobok/ Zelená papricka jalapeño, plátky. Pasteurized product / Зелений
перець халапеньо скибочками. pasteurized product /
Ingredients: green jalapeno pepper, water, salt, acidity regulator: acetic acid stabilizer: calcium chloride / Ingredients: green jalapeno pepper, water, salt, acidity regulator: acetic acid stabilizer: calcium chloride / Composition: zelené korenie jalapeno, voda, salt, kyslosti regulator:
kyselin octovei stabilizer: chloride vápenatý / Slození: zelená papricka jalapeño, voda, sül, kyselosti regulator: kyselin octovia stabilizátor: chloride vápenatý / Composition:
зелений перець халапеньо, water, сіль, регулятор кислотності: stabilizer оцтової кислоти: кальцію хлорид
Nutritional value per 100g product 100 g of výrobek / Nutricní hodnota ve 100 g of výrobku /
Харчова цінність в 100 г product
Energy value / Energy / Energetic energy / 139 kJ / 33 kcal
Energeticka hodnota / Енергетична цінність кДж / ккал
Fat/Tuky/ Tuku/Жир 0 g/г
including saturated fatty acids / of which saturated 0 g / г
fat / Saturated mastné kyseliny / Nasýtené mastné kyseliny /
включаючи насичені жирні кислоти
Carbohydrates / Carbohydrate / Saccharides / 6.7 g/g
вуглеводи /
including sugars / of which sugar / from toho sugars / from toho sugars / 3 g/г
in this volume числі цукру
Protein / Protein/bielkoviny/ bilkoviny / білок 0 g /г
Salt / Salt / Sol / Sul / сіль 4.5 g / г
