Yellow Mexican peppers

Yellow Mexican peppers are characterized by a bright, golden yellow color and a soft, juicy texture. They are often used as an addition to various Mexican and Latin American dishes, such as tacos, burritos, quesadillas and salads. With their mild heat and sweet flavor, they blend well with other ingredients, adding depth and color to dishes. They are also often used in marinades, sauces and as a garnish to enhance their flavor and appearance.

Mexican peppers are rich in vitamins, especially vitamin C, which supports the immune system, and vitamin A, which is essential for eye and skin health. They also contain fiber, which aids digestion, and antioxidants, which help protect cells from oxidative damage. Additionally, their mild heat can support metabolism, and the presence of carotenoids contributes to improved heart health. Regular consumption of this pepper can support overall health and well-being.

Available Packing :

• Plastic Pails
• Glass jars
• Metallic Tins